Established in 2008, we've become the heartbeat of Fitzroy.
Made fresh, made with quality – these aren't just words; they're our guiding principles. In the Piccolo Morso kitchen, every recipe is crafted with care and precision, using only the finest ingredients. From the flakiest pastries to the heartiest pies, we make it all, right here.
Baked goods made in New Plymouth.
Traditional family recipes.
Quality ingredients, always.
Made fresh, by us, for you.
Meet Julia & Kamal
Introducing Kamal Singh and Julia Kaur Randhawa! Since taking the reins in 2021, this dynamic husband-and-wife duo has taken Piccolo Morso on an incredible journey. From a stunning rebrand and bakery fit-out to crafting award-winning pies, they've propelled Piccolo Morso from strength to strength.
Family is at the heart of everything they do — Julia is a third-generation baker and you'll often meet Arian, Kamal and Julia's son, helping out in the bakery.
In the heart of Fitzroy
16 years in Fitzroy have shaped us into more than just a bakery; we're a cornerstone of this vibrant community. Our commitment goes beyond serving delicious treats – we're a connection point, a pit stop for your Kiwi classics.